Chilled Tomato Gazpacho
Blend ripe tomatoes, cucumber, bell pepper, bread, and olive oil into chilled tomato gazpacho, a refreshing Spanish-style soup for warm-weather meals.
Explore a taste of Spain through approachable home-style cooking. Open a recipe for its full ingredient list, preparation steps, substitutions, and storage notes.
3 recipes to explore
Blend ripe tomatoes, cucumber, bell pepper, bread, and olive oil into chilled tomato gazpacho, a refreshing Spanish-style soup for warm-weather meals.
Cook a Spanish potato tortilla with tender sliced potatoes, sweet onion, and eggs for a satisfying skillet dinner that also makes a handy next-day lunch.
Pipe a simple flour dough into hot oil, fry until crisp and cooked through, then coat warm churros in cinnamon sugar.