United StatesChocolate Chip Cookies
Bake chocolate chip cookies with buttery centers, golden edges, and plenty of chocolate using a dough that chills briefly before baking.
Homemade Dessert Recipes from Around the World
A homemade dessert is an easy way to make a meal feel special. These recipes include quick chocolate treats and longer baking projects. Measure carefully, check oven temperatures, and allow the cooling or chilling time listed for the best texture.
11 recipes to explore
United States
BrazilChocolate Brigadeiros
Roll rich Brazilian chocolate brigadeiros with condensed milk, cocoa, and butter. A simple stovetop method makes 18 sprinkle-coated treats for sharing.
New ZealandMini Pavlovas
Bake six mini pavlovas with crisp meringue shells and soft centers, then top with whipped cream and berries for an inviting New Zealand-style dessert.
ItalyClassic Tiramisu
Layer coffee-dipped ladyfingers with a light mascarpone cream for an egg-free filling in this chilled, cocoa-dusted tiramisu.
SpainCinnamon Sugar Churros
Pipe a simple flour dough into hot oil, fry until crisp and cooked through, then coat warm churros in cinnamon sugar.
United StatesHomemade Apple Pie
Bake a double-crust apple pie with a cinnamon-spiced filling and flaky butter pastry, then cool fully for slices that hold together.
United StatesFudgy Chocolate Brownies
Bake rich brownies with melted chocolate and cocoa, then cool before slicing for a dense, fudgy center and a delicate top crust.
United StatesNew York Cheesecake
Bake a rich cream-cheese cheesecake over a graham cracker crust, then cool gradually and chill thoroughly for a smooth, sliceable dessert.
United StatesClassic Carrot Cake
Bake a two-layer carrot cake with cinnamon, finely grated carrots, and a smooth cream-cheese frosting for a soft, warmly spiced dessert.
United StatesOatmeal Raisin Cookies
Bake chewy oatmeal raisin cookies with cinnamon, brown sugar, and rolled oats for soft centers and lightly golden edges.
United StatesClassic Pumpkin Pie
Bake a spiced pumpkin custard in a butter crust, then cool and chill for a smooth pumpkin pie that slices neatly.
No recipes match just yet. Try another ingredient, country, or filter.